Sunday, June 1, 2014

TGIGMF (Thank God It's Genetically Modified Food) - Pro GMO

The unit in the Food class, revolves around the genetic evolution of our food. This unit goes deep within the genetic makeup of organisms. This action project, we were asked to take on the position of either pro GMO or anti GMO, talking about the pros and cons of genetically modifying our foods. I chose to be pro GMO because, how could we be against GMOs when 75% of our foods are GM, getting rid of GMOs may mean sacrificing some of our favorite foods. How do you think apples taste different? Are we really prepared for this HUGE change in our lifestyle? I spent countless amounts of hours researching my case. I had a fun time preparing arguments and debating with my classmates on the topic.



What did you have for lunch today? I bet you had something that was modified to your liking. You’re anti GMO but you eat it everyday? About 75% of our foods are GM. To say you're against it, isn't so smart. Seems to be a bit of contradiction on your side. You have to be reasonable. Salmon, Tomatoes, Potatoes, Corn; all amongst the top 10 most modified foods. I see people eat fries everyday, everybody on the anti GMO side has ate a potato before! I wouldn't be surprised if they had them today. Also tomatoes! Who doesn't like pasta! It’s plenty of peoples favorite food. So what you're trying to do is, take away some of our favorite foods because they're changed to taste better and last longer? That sounds so smart! Lets all go get some pizza and wedges! A woman on the opposing side named AMK’s favorite food is pasta and that goes to show she’s not ready to give up our tomatoes.

To say you are against GMOs, would probably mean you shouldn't eat them because even if its said to not be GM, its modified anyway. GMOs go back to the descendants of our foods, like bananas and broccoli! I believe GMOs are good and safe because Genetically Modifying organisms are completely natural and they can be beneficial to humans.

Using biotechnology, we can create a lot more food with less money, less employment, and saving million of lives in the process. Also since our technology is improving, we now have ways to add nutrition and valuable vitamins to our meals through biotechnology.

GM foods are everywhere in the supermarket and have good nutritional value. Scientists are working to increase the nutritional value of foods. In Canada, scientists have genetically engineered salmon to make it grow faster and larger. This means more protein. Genetic Engineering is changing an organism’s DNA. Furthermore, our everyday foods are starting to lack nutrients so we have come up with substitutes. One substitute for rice is called “Golden Rice.” This rice may be able to save over 1 million lives because it provides Vitamin A. 

GM crops can depend on themselves for protection! This means that if we modify our plants to repel their unfriendly pest and bugs themselves. We can use less pesticides which means less money and less pollution. An example of one of these GM plants would be the Monsanto soybeans. "We'll soon be able to produce more crops with less pesticide, less fuel, less fertilizer, fewer trips over the field. We'll produce much more with much less.” Said by Dr. Ray Bressan, professor of horticulture. Pesticides and insecticides are substances that find their way through the soil of the plant and leech the groundwater which then releases into streams, polluting our water and impacting our bodies and environment horribly.  

Scientists have proven that genetically modifying organisms is completely natural. Organisms like plants and animals genetically modify themselves all the time, like cabbage for example. According to geneticists, evolution already started the GM process. It been going on for millennia. Genetic modification goes as far back as the descendants of our everyday vegetables. Breeding of plants is done daily by humans, and biotechnology is no different. Biotechnology is the genetic manipulation of microorganisms to create useful substances.

Since most foods are already GM. You are going against your favorite foods and things you eat daily. Your favorite foods are modified to taste good and last longer. The opposing side may say that they're "bad" but yet eat them daily and are perfectly fine. Are you ok, because I'm fine? Anybody can say something is organic but does it really mean it’s organic? 

Are you convinced yet? It seems to me that there’s NO real downside to GMOs.

Conclusion:
 In conclusion, TGIGMF (Thank God It’s Genetically Modified Food) . Thank You All, VOTE PRO GMO!

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